Please refer to the job advert for further information.
Attractive Salary plus comprehensive benefits
Supervisor | Island Wide
Key Duties & Responsibilities
- Ensure profitability of the restaurant by achieving the sales target set by Management
- Ensure smooth flow of the entire operations on a daily basis
- Ensure all the staff adhere to Crystal Jade Kitchen's food quality standards and customer service standards
- Ensure the work safety, training and well-being of all staff in the restaurant Ensure the security of cash and company properties in the restaurant
- Ensure the overall cleanliness of restaurant
- Ensure the proper maintenance of equipment and tools used in the restaurant
- Take orders and set tables
- Set time-table for the staff
- Assist supervisor in daily operation of service department
- Attend customer's complaints and requests when necessary
Requirements
- Age between 25-35 years.
- Profit and loss accountability
- Competent in the service flow and procedures
- Knows the restaurant concept Possess sound
- knowledge of all the menu items
- Knows the various payment methods
- Well-versed with the restaurant layout and table numberings
- Knows the ongoing promotions
- Able to manage, supervise and coach all FOH staff
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